ITALIAN CHOCOLATE-COVERED BLOOD ORANGE PEEL

...a zest for life

Embracing the flavors and scents of the Mediterranean, Lavoratti is a Noto-based chocolatier imagined by Fabio Fazio, accompanied by the thoughtful recipes of Sicilian chef Corrado Assenzaavoratti, who supplies the raw ingredients for these beloved recipes.  is made from raw ingredients, coatings, and syrups selected and supplied by Sicilian chef Corrado Assenza. These dark chocolate covered blood orange rinds are a sophisticated bite to serve with lively cocktails. Pass them with Silver Champagne Tumblers as guests arrive - or, if you’re the guest, gift them to your gracious host. 3.2oz

This is a pre-order item that ships late October.